Aluminium Wok Pan / Kadahi Pan, Black Hard Anodised Finish With Stainless Steel Lid
Induction Bottom Non-Induction Bottom Cap. Dia Length Height
Product Code Product Code (L) (cm) (cm) (cm)
WK4-IHA-01 WK4-HA-01 1.500 19.0 37.0 7.0
WK4-IHA-02 WK4-HA-02 2.000 21.0 38.5 7.5
WK4-IHA-03 WK4-HA-03 2.500 23.0 41.5 8.0
WK4-IHA-04 WK4-HA-04 3.000 25.0 48.0 8.5
Description
The Wok is one of the most commonly used cookware. It is a thick cookware product with broad bottom and popularly used for sautéing, deep-frying and for preparing curries and gravies. In our woks Range you can have various sizes of woks for different cooking needs.
- Hard Anodized
- Food Grade Material
- Non-Reactive to Food
- Light Weight & Durable
- 30% Stronger than Steel
- Non-Stick Surface
- Heat Resistant Handles
- Riveted for better grip and durability
- Premium Appearance
- Dishwasher Safe
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